Laiwu Dunsunrise foods co.,ltd

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Pickled Sushi Ginger Slice Tende Ginger

Pickled Sushi Ginger Slice Tende Ginger

Laiwu Dunsunrise Foods CO,.LTD , founded in 2002, has focused on top quality ginger products including sushi ginger and ginger tea.Our company is located in Laiwu city Shandong province, one of the major ginger growing regions in China. We have our own R&D department and ginger planting...

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Product Details

All of  our products are from our own ginger planting farm, and now sells to all over the world including Japan, EU, America, Asia and Africa.  From last year, we have developed natural sushi ginger and sushi ginger without MSG and Aspartame According to the market demand. We endeavor to offer healthy sushi foods to the people around the world and glad to provide samples.

 

 

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Quick Details:

raw material: tender ginger

certification: BRC, IFS, ISO,HACCP,KOSHER,HALAL,FDA

package:1kg-bags,190g-bottled,360gbottled,3g-10gminipacked, 20lbs barrels,20g-30g bags,doypacked, any other package as the clients required.

delivery time:15days

brand: the clients' brand or OEM or our own brand-Future

color:white/pink

capacity:500 000ctns/month

 

Certification

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R&D centre

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Production line

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Ginger planting farm

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Sewage disposal facility

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Tips:


Make sushi ginger at home

Pickled ginger is a traditional accompaniment to sushi or sashimi, and it's so easy to make your own! Chopped finely, it can also be added to oriental salad dressings

Ingredients

450 (1 lb) fresh root ginger, peeled

1 tbsp salt

200g (7 oz) caster sugar

250ml (9fl oz) rice wine vinegar

2 star anise (optional for garnish)

you will need

sterilised jars with vinegar proof lids

PREPARATION

Slice the ginger very thinly using a vegetable peeler or Japanese vegetable slicer. Place the ginger in a bowl, sprinkle over the salt and leave to sit for an hour, then rinse under cold running water and pat dry with kitchen paper.

Place the sugar, vinegar, and 100ml (3fl oz) water in s asaucepan. Heat gently, stirring until the sugar has dissolved. Bring to the boil for 2-3 minutes, remove from the heat and leave to cool slightly.

Pack the ginger into hot, sterilised jars. Place a star anise in each jar if desired and top up with the vinegar. Seal the jars, label and leave to cool before storing in the fridge.

Dunsunrise Foods is known as one of the leading manufacturers and suppliers of cheap pickled sushi ginger slice tende ginger in China. Under strict quality control system, our factory also offers customized service, free sample and quotation consultation. Please rest assured to buy our discount products made in China.
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